Ingredients:
2 cups whole milk
1/4 cup butter
2/3 cup brown sugar
3 eggs
2 tsp cinnamon
1/4 tsp ground nutmeg
1 tsp vanilla extract
3 cups bread, torn into pieces
1/3 cup raisins
Directions:
Soak bread and raisins in milk. Melt the butter add that to the milk/bread mixture.
Combine sugar, eggs, cinnamon, nutmeg, and vanilla. Beat with an electric mixer at medium speed for 1 minute. Or get a whisk and beat the devil out of it
until it’s fully incorporated
Mix all ingredients together gently!!!! Try not to totally mush up the bread.
Place in a greased 1 1/2 qt casserole dish.
Put into a preheated 350 degree oven for 30-40 mins or until set
JACK DANIELS GLAZE
Ingredients:
1 cup whole milk
2oz Jack Daniels
2 Tblsp butter
1/3 cup granulated white sugar
1 tsp vanilla
1 Tblsp flour
dash of salt
Directions:
Mix everything together and bring to a boil for 3 – 4 minutes, stirring constantly. Set aside for 5 minutes, then pour on warm bread pudding.
July 11th, 2011 at 1:01 pm
[...] his cooking as both “just really awesome” and Asian fusion. His blog features recipes for bread pudding and crab macaroni and [...]
July 13th, 2011 at 7:12 pm
PLEASE start posting again! Went to go see “Beats, Rhymes, and Life” last night and was so curious to hear more about your cooking. Or, maybe you’d like to do a guest post for my blog?!?